Sustainable Dish Podcast
On this episode of the Sustainable Dish Podcast. I speak with Mike Lorentz from Lorentz Meats in Cannon Falls, Minnesota. Mike and I discuss navigating USDA meat processing regulations, changes in the slaughter landscape, Temple Grandin, and the future of meat processing.
Direct download: Episode_67__Meat_Processing__Slaughter_With_Mike_Lorentz.mp3
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